Tanqueray No. Ten is a super-premium small-batch gin, crafted using fresh whole citrus fruits (grapefruit, lime, and orange) along with chamomile and classic botanicals. It’s known for its smooth, crisp, and vibrant character—ideal for refined cocktails like a Martini or a Gin & Tonic with a twist. The name “Ten” comes from the small pot still “Tiny Ten” used in its production.  

Tanqueray Gin is a classic London dry gin known for its crisp, balanced flavor featuring botanicals like juniper, coriander, angelica root, and licorice. Smooth and versatile, it’s perfect for classic cocktails or sipping neat.  

A limited‐edition gin that starts with the classic The London No.1 botanical profile—juniper, citrus peel, licorice, bergamot—and is aged for three months in ex‑Tío Pepe fino Sherry casks. ([HiConsumption][2]) The sherry cask gives it a pale golden hue, soft oak and vinous (wine‑like) notes, and a palate that’s smooth, complex and elegant, finishing long and velvety.