Aldridge Estate Chardonnay is a rich and balanced Australian white wine, often featuring flavors of tropical fruits, citrus, and pear, with hints of vanilla and toasted oak from barrel aging, resulting in a smooth, creamy texture and a crisp, lingering finish. This versatile wine pairs well with creamy pasta, roasted chicken, fish, and salads. 

A classic Bordeaux red blend from Haut‑Médoc. Deep cherry/ruby colour with violet hues. On the nose, ripe dark fruits like blackcurrant, blackberry and black cherry, with hints of spice, vanilla, and a touch of menthol or cedar. The palate is balanced — firm tannins, elegant oak aging (≈ 12 months with ~ 30 % new oak), good structure and a long finish with fruity and spicy echoes. Suitable with red meats, game or aged cheeses.