Description
- Cornet Oaked: A robust Belgian blond beer that is flavored by adding oak chips during the brewing process. This produces its unique smoothness that erases the sharp edges.
- Rodenbach Grand Cru: Belgian ale of the Flanders Red Ale style is a blend of a younger beer with an older beer that had been aged in oak barrels.
- Brugge Tripel: Aromas of malt, banana, cuberdon (a typical Belgian sweet, traditionally raspberry flavored), caramel and chocolate in combination with roast and smoked notes contributed by the yeast. This tripel has a powerful, bitter-sweet taste.
