B&G Passeport Chablis wine : Golden straw yellow. The bouquet is subtle with flinty mineral aromas mixed with dried fruits and white flowers overtones. Intense mineral notes on the palate with a long finish and refreshing aftertaste.
Serve With: Oysters, Goat Cheese, Cauliflower Soup, Pork Tenderloin, Grouper, and Sushi.